Welcome to this week’s edition of the “Our Future Water” newsletter, where we dive into innovative […]
Welcome to Our Future Water’s newsletter on “The Green Economy: Navigating the Water-Energy-Food Nexus for a […]
The relationship between water and food, known as the water-food nexus, is a crucial aspect of our global food system.
As the world's population continues to grow, the demand for food production is increasing, putting significant pressure on water resources. This pressure is further exacerbated by the effects of climate change, leading to water scarcity in many regions of the world.
With rising demand for water, energy, and food, leading cities and water utilities have created synergies between the water-energy-food nexus sectors while reducing trade-offs in the development of a green economy.